Harris Ranch Beef Company offers a wide variety of beef programs for retail, foodservice and export customers. All our beef is raised with strict guidelines for animal welfare and produced under the highest standards of food safety.
To learn about beef grading, marbling, and the wide variety of beef cuts, please visit our Retail page.
Visit our Foodservice page to discover the special qualities of Black Angus beef and the strict requirements for Certified Angus Beef®, which is offered for sale in California.
Retail, foodservice and export customers may place orders by contacting Harris Ranch Beef Company at 559-896-3081 or 800-742-1955.
Consumers may purchase Harris Ranch Beef at one of our many store locations.
Click the product name below for additional information.